Monday, August 09, 2010

Canada: Food Posters From the Past are Recipes for the Present

From Treehugger: http://bit.ly/bO6Wdg

The message on posters from World Wars I and II are often similar to the messages we try to send at TreeHugger, such as growing your own food, walking instead of driving, reducing waste and conserving. Two years ago I did a small slideshow, Frugal Green Living: Posters for the Movement, and I have been collecting American, Canadian and British images ever since.

This summer there has been a lot of interest in posters from the World Wars, thanks to the opening of an exhibit at the National Agricultural Library. There is a wonderful online presentation of the show, curated by Corey Bernat, at Beans are Bullets.

We show some of the best of Corey's posters, along with others from Canada and Britain, in an expanded slideshow. Part 1: Food.

Click here to see the slideshow: http://bit.ly/aLlzwi

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Monday, July 19, 2010

London, Hackney - Get your subsidised composting unit


The recycling team in Hackney Council is subsidizing compost bins, wormeries and bokashi bins to help residents reduce their food waste and to get valuable compost for their gardens, now that the food growing bug is around!

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Dig IN Campaign - Wormery Video



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Tuesday, July 13, 2010

USA, DC- Shopping Bag Tax Brings In Nearly US$1 Million

This past January, retailers and restaurants in Washington, DC were required to charge a 5 cent fee per paper or plastic bag, reports Earth911.

One of the less discussed alternatives to plastic bag bans is providing disposable bags as a taxed good. In Washington D. C., the first U. S. city to enforce a bag tax, the revenue generated has approached US$1 million in the first six months, according to ABC News.

This past January, every D. C. retailer and restaurant that "sells food items" was required to charge a 5 cent fee per paper or plastic bag. The tax was expected to generate US$10 million over the next four years, meaning it is currently behind projections - the total was US$942,000 through May.

So, what happens to all the money raised? One cent goes to the retailer, or 2 cents if it offers a rebate for bringing your own ba! g.

The remainder is going to the Anacostia River Cleanup Fund, which will use it for public education campaigns on the affect of trash in the nation's capital, as well as for monitoring water pollution, funding cleanup events and providing reusable bags to District residents so they have an alternative to disposables. It's estimated that 20 percent of the trash in the Anacostia River is plastic bags.

In addition to the financial impact, the city has dramatically cut the amount of bags in distribution. The D. C. Office of Tax and Revenue estimates the amount of bags given out has been reduced from 22.5 million per month in 2009 to 3 million in January 2010.

The bag tax has raised some issues though with consumers who don't want to pay the fee. At least one D. C. Safeway store had to remove its plastic bag recycling bins after customers were found stealing bags to avoid the fee. Others have opted to carry groceries by hand when they forget to ! bring a reusable bag.

Grocery stores are one of the primary outlets for plastic bag recycling. Most D. C. residents are also able to recycle plastic bags in the city's curbside recycling programme.


From http://www.resourcesnotwaste.org/

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Monday, July 12, 2010

UK London - £8 million for world largest reuse network


Mayor Boris Johnson and actress Joanna Lumley OBE today announced £8m funding from the London Waste and Recycling Board (LWARB) to create the world's largest 'reuse network', helping household items find a new home rather than being chucked away.

The funding will go to the London Community Resource Network (LCRN), a charitable social enterprise who will set up the network to address the 65,000 tonnes of household products are thrown out by Londoners each year, ending up in costly landfill sites and adding both to carbon emissions and council bills, when most of them could be reused or repaired.

The London Reuse Network will be made up of ‘clusters’ of organisations , including local authorities and charities who will work together to deliver an easy-to-access and consistent reuse service to residents and businesses within their area. It will collect, store, refurbish and sell on everything from furniture, books, carpets and bikes through to cookers and fridges. It aims to divert 17,000 tonnes of reusable products from landfill over the first two years of the project saving over 80,000 tonnes of carbon emissions. It will provide a single ‘reuse hotline’ and web portal serving the whole of London. By 2015 the network aims to be diverting over a million items from the waste stream every year, training thousands and employing hundreds of people.
The Mayor of London Boris Johnson said: ‘It is a common sense use of our natural resources that we provide ways for people to hand in items they no longer need, but which still have plenty of useful life in them. This funding is really welcome news, helping to create a service for Londoners to do exactly that and help to slash the mountain of waste being sent unnecessarily to landfill and cut the heavy economic costs of doing so.’

James Cleverly, Chair of LWARB added ‘Re-using products saves the energy associated with manufacturing new ones, which has an enormous and positive impact on reducing carbon emissions and stops objects and materials from entering the waste stream. This innovative project not only diverts waste from landfill but provides social benefits and perfectly demonstrates partnerships working.’

LCRN’s Chief Executive Matthew Thomson said: "We are very proud of our partnerships and their unique ability to deliver high quality reuse services in London. We are delighted that the Mayor and LWaRB recognise the value and potential of our network and are excited about the transformation this significant investment promises.

For more info:http://bit.ly/9Qd0Rr

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Wednesday, June 23, 2010

Smile of the month

I will be adding stuff that make me smile...

This is from; [haringey-freecycle] A poetic request for a fan

"I'm a children's poet who's getting very hot. I'm baking in my studio and losing the plot. I'm trying to write poems with consistent rhyme. But my pen keeps slipping cos I'm sweating all the timeSo I'm putting this request to the freecycle clan. Please, please, please has anyone got a fan???"

Poetryjoe

by any means if you want to reuse your fan, give it to Mr Poet man ;)


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Tuesday, June 22, 2010

UK, Business: Apetito's boosts business efficiency


WRAP undertook a waste prevention review at apetito (one of Europe's leading suppliers of frozen foods) as part of a series of on-site visits to selected members of the Food and Drink Federation. The review identified several efficiency savings that could be made. Read about how the company made use of anaerobic digestion and reusable packaging to reduce waste going to landfill, and cut carbon emissions.

Anaerobic Digestion
In 2007, an analysis of resource use and waste generated at apetito identified that opportunities existed to do more with food waste which was, at that stage, going to landfill. After WRAP undertook a waste prevention review at apetito's Trowbridge headquarters, it initiated a partnership between apetito and NISP to help solve the problem. An AD plant in Devon was located that could offer a commercially viable solution. The company is now diverting all of its food waste to AD.

Reusable Packaging

apetito had previously used single-trip cardboard packaging to deliver goods to its hospital and care home clients. However, both the company and its customers were keen to look at the use of reusable crates. Operationally, the new crates have proved to have no negative impact on filling, packing and fitting the multi-portion food trays. And product protection and storage capacity has also improved, thereby reducing product damage.

Whole report here: http://bit.ly/9uDSly



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Monday, June 07, 2010

Oil Spill Live Feed

This is the first time I deviated from Waste Prevention. I feel this feed shows the less we waste, the less we need oil. We are all to blame for this disaster, not just BP. We all consume it.

Monday, January 04, 2010

Hackney - Free Food Waste Workshop


‘FREE half day workshops run by Community Kitchen Project (part of Manor Gardens Welfare Trust)

With information on portion sizes, ways of storing food and how to make the most of your fridge you will see how you can save money by reducing your food waste.If like many people you are confused by ‘best before, use by, display until and sell by’ dates then the workshops will help explain the difference, as well as giving you the opportunity to discuss ways to use leftovers and share recipes.At the end of the workshop you’ll get the opportunity to cook and enjoy a dish that uses leftovers!

LOCATION: Seabright Childrens’ Centre, Haggerston Park, Queensbridge Road, London E2 8NP


For more options in North London go here: http://www.nlwa.gov.uk/lfhw/workshops/list


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Japan - deposit system for reusable bottles

Reports little effect on sales, the Japan's Ministry of the Environment has released the results of an experiment on the use of returnable plastic bottles. Japan for Sustainability reports that the experiment involved a deposit system to sell mineral water in returnable plastic bottles and collect the used bottles, both in shops and by home delivery.

Of the 2,733 returnable bottles sold in shops or by home delivery, 2,148 bottles were returned to distributors, representing an average rate of collection of 78.59%. The collection rate for sales in shops was 50.63%, while that for home delivery sales was 95.37%. With regard to sales in shops, higher return rates were achieved as the collection period increased.

According to the survey, raising awareness of the reduction of environmental burden by promoting reuse can encourage the purchase of reused bottles. On the other hand, although the bottles were affixed a sticker on their second use specifying that they were reused, awareness of environmental burden was not apparently affected. The deposit system for the bottles also had little effect on sales.

It was concluded that the carbon dioxide (CO2) emissions under the home delivery system were lower, and that the collection rate was higher when compared with sales in shops. It was also suggested that the CO2 emissions resulting from bottle reuse in limited areas are lower than those from bottle recycling, provided that the collection rate is more than 90 per cent.

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Photo from: takuhitosotome. Some Rights Reserved.

Monday, December 14, 2009

Japan - goat rental weeding project

Mikuni Construction Co. in Kitakyusyu City, southern Japan, announced that it would be launching a new service to rent goats for weeding grass starting in April 2010. This unique weeding method does not require any machinery, and is drawing attention as an environmentally friendly technique.

Japan for Sustainability reports that, having first heard about weeding with goats from his business associate, Katsuhiko Sera, the president of the company, has been investigating the approach for 3 years in an effort to devise a viable business model. He bought five goats in May 2009, and by tethering the goats with a cable, about 500 square meters of grass can be grazed over the course of a week. A trial "rent-a-goat" began in August 2009, but will be fully launched in March 2010.

Goats eat various types of weed. They eat all aboveground stems and leaves, and prefer to graze on slops, which people often find it difficult to weed. Furthermore, weeded material does not require disposal when using this method and the goat dung produced simply decomposes and is returned to the soil.

In addition to renting goats, the company plans to provide its own weeding service by increasing the number of goats, and to manufacture cheese and other products from goat milk. Mr. Sera hopes that his rental goat service will serve not only as a new tool to maintain urban green spaces, but will also assist the comfort of local residents.

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Wednesday, December 02, 2009

USA - Americans wastes 40 per cent of its food

A new study claims that Americans throw out about 40% of all their food, and food waste per person in the US has increased 50 per cent since 1974, according to LiveScience .

The study, conducted by the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) and published in the journal PLoS ONE , calculated the difference between the US food supply and what's actually eaten by using a model of human metabolism and known body weights.

The new numbers are up significantly from a report last year by an international group that estimated that up to 30 per cent of food -- worth about US$48.3 billion -- is wasted each year in the United States. Those calculations and others like it were typically based on interviews with people and inspections of garbage, which the NIDDK believes underestimates the waste.

Food waste also contributes to excess consumption of freshwater and fossil fuels which, along with methane and carbon dioxide emissions from decomposing food, impacts global climate change.

Despite all the waste, many Americans are still going hungry. A recent report by the Department of Agriculture found the number of U.S. homes lacking "food security," meaning their eating habits were disrupted for lack of money, rose from 4.7 million in 2007 to 6.7 million last year.

About 1 billion people worldwide don't have enough to eat, according to the World Food Programme .


Full journal here

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Friday, November 20, 2009

MyZeroWaste: One decision can reduce your waste by 10%

Read this while twittering around:

This week I had three different types of cheese in the fridge and being bored one grey afternoon I thought I’d do a little experiment by weighing their plastic packaging.

*The ‘darkest green’ pack (not the one sporting the most mould you understand) comes from Budgens. All their own label deli cheeses are wrapped in clingfilm. The total packaging weight was, well, it didn’t register on my scales, so we’ll call it 1 gm for sake of argument.

*The ‘light green’ pack was from Lidls. Wrapped in ‘traditional’ (funny what becomes traditional as times change) waxed plastic, the total packaging weight was 3 gms.

*The ‘lighter shade of pale’ was from the Co-Op. This posh ‘cracked black pepper’ cheese, comes in rigid posh packaging and weighs a hefty 10 gms.


You can see from this example how simple it is to reduce your landfill waste further even when you’re standing in the shop. Even if you’ve forgotten your reusable container for the deli, you can still do your bit for the environment by making a wise choice. By choosing the Budgens pre wrapped deli cheese over the Co-Op posh cheese, we’ve reduced cheese packaging by ten per cent. When you’re counting the grammes you put into landfill and the amount of space it takes up in your dustbin each week, it makes a difference!

Full story here


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UK- ''Zero Waste Places Standard'

More details have emerged of the 'Zero Waste Places Standard', a new Defra-backed accreditation which aims to encourage local authorities to improve the sustainability of their waste management beyond meeting national recycling targets.

The standard was unveiled by environment secretary Hilary Benn on October 13th as part of a raft of 'zero waste' measures (see letsrecycle.com story) and as such has a focus on waste reduction.

Councils will be encouraged to apply for the standard to receive recognition of their success in areas such as recycling and waste reduction through a particular initiative, and it will also aim to motivate them to improve their performance further. In a similar way to the original 'Zero Waste Places' initiative, which aims to showcase best practice in sustainable waste management, the standard can be awarded to anything from a street to an entire community.

The standard is being run by the Defra-funded BREW Centre for Local Authorities and, the centre's national co-ordinator, Helen Bird, explained: "The accreditation will give recognition to those councils who are doing really well, as well as providing the accreditation it also motivates people to do more and get involved," she added.

The announcement of the second set of showcase 'zero waste places' were unveiled in October:

London Borough of Hackney - a resident of the Follingham Court estate near Hoxton Square has set up a 'Carbon Club', working with the council to reduce both emissions and waste, and actions will include installing a community composting facility, vertical grow growing, community food growing with raised bed, food rescue pack from Love Food Hate Waste, Zero Waste Bin and more.

Bishops Castle in Shropshire - the project will focus on waste reduction, with measures including enhancing the town's community recycling facility and working with the farmers market to increase composting, with the overall aim of reducing waste to landfill by 6% over the next two years;

Dorchester-on-Thames in Oxfordshire - the initiative will focus on waste reduction for materials which cannot be recycled by households, and will also look to work with schools and businesses to reduce residual waste;

London Borough of Lambeth - the Brixton 'Low Carbon Zone' will be extended to include residents and businesses within the Coldharbour ward, including running waste audits and installing 'Recycle on the Go' facilities;

London Borough of Newham - supporting market traders and shops at Queens Market in their efforts to reduce waste, with the target of diverting 375 tonnes from landfill over a three month period;

Suffolk county council - seven streets will look to reduce their collective waste by 50% and will be offered advice and guidance on how to minimise and recycling more waste.
Commenting on the choice of places, the environment secretary, Hilary Benn, said: "These six areas will provide innovative and often easy ways for people to get involved in cutting their waste. I look forward to seeing the projects, and how can all learn from them."

For more go here


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Friday, July 17, 2009

Australia - Bottled water BANNED!


Australian state New South Wales Premier Nathan Rees has announced an immediate ban on all departments and agencies buying bottled water, including supplies for water coolers. It was the first step in a Government campaign to reduce significantly the consumption of bottled water in the community, Mr Rees said.

In a double blow for the bottled water industry, the sleepy Southern Highlands hamlet of Bundanoon voted to ban bottled water, just hours after the NSW Government announced its boycott. "These plastic bottles are everywhere," Mr Rees told reporters yesterday."It's not just the direct plastic bottle that causes the physical reality in our local environment."Bear this in mind.

You take a 600ml plastic bottle, 200ml of oil has gone into its production."That's leaving aside the C02 that comes from transporting it around the place."Bottled water has been banned in ministerial offices at Governor Macquarie Tower in Sydney's CBD since Mr Rees became Premier last year. At a community meeting last night, Bundanoon locals overwhelmingly supported Australia's first ban on commercially bottled water, already agreed to by businesses in the town. Local businessman and Bundy on Tap organiser Huw Kingston said almost 400 people turned up to the Bundanoon Memorial Hall, with only two casting dissenting votes. The Age reports that the voluntary ban has been triggered by concerns about the carbon footprint associated with bottling and transporting the water. Free water fountains will be installed in the NSW village, south-west of Sydney, to replace the bottled water. "It was the biggest ever turnout in the community here at Bundanoon - it's overwhelming support," Mr Kingston said. "We can now continue with our route of making Bundanoon Australia's first bottled water-free town. We can go forward with the strength of the community and the businesses right behind us."

Australians spent about $500 million on bottled water in 2008, a 10 per cent increase on 2007. "It's all about common sense," Do Something! director Jon Dee said. "When you reduce the usage of bottled water you're not just saving the environment, you're also saving your wallet at the same time. "It makes total sense whether you're a government department or whether you're a company, whether it's in smaller bottles or the larger bottles that get delivered to offices. "Mr Dee said it made no sense for people to pay twice as much for a litre of bottled water than for a litre of petrol." The bottled water industry has managed to convince people that bottled water is somehow pure or better for you than water you drink out of the tap," he said. "But we have among the best tap water in the world."

But Geoff Parker, director of the Australasian Bottled Water Institute, which represents the industry, said he was disappointed by the bans. Both restricted consumer choice, he said."The environmental footprint of one bottle of water of locally produced water would be much smaller than a tin of canned tomatoes imported from overseas, some imported cheese, or French champagne," he said."I think we need to keep it in perspective."

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Wednesday, May 20, 2009


Planning is underway for the Better Haringey Green Fair 2009 which will take place on Saturday 13 June 2009 at Ducketts Common (opposite Turnpike Lane tube station).

What happens on the day?
*Better Haringey Awards - The fair will host the awards for the very first time to reward great environmental practice in the borough. Nominate now with great prizes to be won. For more information visit the Better Haringey Awards page.
*Live on stage entertainment - Powered by a pollution free PA system.
*Solar cinema - Including the first Haringey showing of 'The Age of Stupid'.
*Basketball Tournament - An opportunity for all ages and levels to get involved and play basketball, and learn a little about staying healthy.
*A range of environmentally themed information stalls - Ever wanted to know how to grow your own salad, or what happens to your recycling? Maybe you are keen to reduce your energy bills or want to learn how you can help implement the Greenest Borough Strategy? You can find that all here.
*Give or take area - If you have any clutter that you think someone else can put to good use bring it along. You may also find exactly what you've been looking for.
*Refreshments - A range of delicious refreshments will be available on the day for you to try.
Children's activity zone - Children can enjoy a range of activities including workshops and games.

Residents can: *Volunteer at the event

Businesses can: *Sponsor the event, *Have a stall at the event

Associations and Organisations can: *Have a stall at the event

If you would like more information about the event or about how you can get involved this year, please email the Better Haringey Team at better.haringey@haringey.gov.uk or call on 020 8489 2243

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Wednesday, April 29, 2009

Europe- 11 North Sea islands seek zero waste



Eleven North Sea islands have signed up to become living laboratories for a waste-free environment.

The islands from six countries will follow a "cradle-to-cradle" philosophy, which calls for using renewable energy and products made from materials that can be endlessly reused or organically decomposed. Associated Press reports that innovations will include electric vehicles, a desalination system for drinking water that removes salt in a usable form, and purification of household water - including human waste. Technical universities from around northern Europe will try out new solutions for small-scale energy production, transportation and water management, with the aim of making the islands nearly self-sustaining by 2030, project managers said.

The EU is donating ?3.5 million ($4.5 million) for the first four-year phase. Islands from Germany, Norway, Denmark, Sweden, the Netherlands and Britain will take part. The Cradle to Cradle Island project will be overseen by officials of the northern Dutch province of Friesland.The islands have a total of nearly 50,000 residents, but those numbers swell with visitors during the summer. Some of the islands see the project as a way of attracting more tourists. Among other proposed ideas, new buildings will use paint on the internal walls containing micro-organisms that clean the air, and cement on the external walls that removes particulates from the atmosphere, he said. Different islands will experiment with various elements of sustainability. Several islands of Britain's Shetlands, a group of 100 islands north of Scotland, will tap the energy from waves off its west coast and tidal streams between the islands.

The Dutch islands of Texel and Ameland, largely comprised of dunes and bicycle paths, will get a network of electric motor scooters and recharging posts. A Dutch water research company, Wetsus, will experiment with a system to produce electricity by mixing salt water and fresh water.

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Friday, April 17, 2009

UK - London, Free Compost from resident's kitchen waste


The London Borough of Haringey will be holding its first ever free compost give away. There will be a 15 tonne delivery made to Finsbury Park and from 10am-3pm residents can come and take as much or as little as they want. Bring your own containers - from buckets to bags…whatever you bring, we’ll fill it! Two compost advisors will be on hand to provide info to first time home composters and to those who are experiencing problems. There will also be children’s activities such as seedling planting and free face painting.

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